As any vegetarian (or friend, relative or partner) can attest, finding a restaurant that is vegetarian friendly while also satisfying meat-eating friends can be easier said than done.
While many venues may limit their vegetarian menu to salads and a single special, at Dumpling Republic we happily offer a wide variety of vegetarian options, whether you’re meat-free for ethics or preference.
Our signature dumpling menu includes a number of vegetarian varieties, both steamed and pan-fried – our favourite steamed pockets of sweet pumpkin and zesty ginger are good enough to tempt even the most dedicated of beef-lovers. If you’re feeling a bit spoiled for choice (often a rare occasion for vegetarians!), opt for the vegetarian mixed basket to sample each.
The veggie-goodness continues throughout our other selections, from crisp vegetarian springrolls to marinated tofu and vegetables. Gone are the days of picking the prawns and bacon pieces from your rice – our egg fried rice is vegetarian-friendly!
Finish your meal with the favourite course that everyone can always enjoy– dessert! From our chefs signature apple with caramel to classic deep-fried ice cream, our dessert menus can be shared among friends – no matter their dietary persuasion.
Pescetarian, pollotarian, flexitarian or otherwise prone to dabble? We also have an extensive array of seafood and chicken dishes, from fresh prawn and scallop dumplings to chicken stir-fries.
Dumpling Republic can also cater to other dietary options – click here to see our full menu.